Hotel association of canada-green leaf. eco-rating program

Florida Department of Environmental Protection's DEP voluntary initiative recognizes green hotels which commit to conserve and protect Florida's natural resources. The program is designed to assist the industry in evaluating its operations, take specific actions and continuously improve environmental performance. Read more about the Florida Green Lodging Program. They also promote other environmental initiatives internationally.

GSTC promotes the use sustainable tourism principles by its programs: international standard setting, education and training, as well as accreditation. Partners help promote efficient products by labeling with the Energy Star logo and educating consumers about the benefits of energy efficiency.

Sustainable Materials Management Sustainable materials management is a systemic approach to using and reusing materials more productively over their entire lifecycles. It represents a change in how our society thinks about the use of natural resources and environmental protection. WaterSense is a voluntary partnership program sponsored by the U. Environmental Protection Agency. Through Planetair we only support renewable energy and energy efficiency projects.

All projects must produce demonstrable contributions to the sustainable development of their host communities.

We say no fracking! We are the first and only hotel in Canada to do this for the entire hotel. Biogas can be produced from raw materials such as agricultural waste, manure, municipal waste, plant material, sewage, green waste or food waste. Through innovative technology, biogas is captured, cleaned up, and injected onto the national natural gas pipeline, displacing fossil fuel-based gas and reducing CO2 emissions into the atmosphere.

Bullfrog ensures the natural gas going into the pipeline on our behalf is from renewable sources instead of from natural gas sources that require fracking.

Fracking, or hydraulic fracturing, involves drilling a hole in the surface of the earth, injecting toxic chemicals into that hole at a high pressure and then injecting the wastewater deep underground. This unlocks methane gas trapped therein. This process causes a lot of nasty side effects such as:.

This was the first time the award went to a Hotel in the province of Quebec. There are several objectives to this project:. The restaurant Tournebroche uses our honey in their desserts and drinks. Our rooftop gardens grow an assortment of organic vegetables, flowers, herbs and other plants. This helps to keep part of the hotel cool in the summer thereby lowering our energy consumption, sequesters carbon and captures runoff rainwater.

This also enables us to provide fresh organic produce for staff and clients. Contact Us For questions about the Conferences department and what we can offer, please contact: Email: conferences banffcentre. Essential Links Contact Us.

You might also like Respecting our Environment. Banff Centre is committed to environmental leadership and performance in all its operations and has developed and implemented a wide range of environmental initiatives. Indigenous Leadership. DEMATEL analysis revealed both criteria to be in the high-relation, high-prominence category; they also belong in the cause group.

These key criteria influence other criteria and are factors that drive problem resolution. Therefore, company T should immediately channel its resources into these areas to enhance its green performance.

Failure to take action may cause its green performance to fall below the industry standard and behind that of its competitors. The present IPA-DEMATEL model can be applied in the analysis of various topics, industries, and cases, including competitive strategy analysis, facilitating the development of other criteria systems. This is an open access article distributed under the Creative Commons Attribution License , which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.

Article of the Year Award: Outstanding research contributions of , as selected by our Chief Editors. Read the winning articles. Journal overview. Special Issues. Academic Editor: Adnan Maqsood. Received 11 Mar Revised 29 Mar Accepted 08 Jun Published 16 Jun Abstract Green hotels emphasize safety, health, and environmental friendliness and advocate for green operations, green consumption, environmental protection, and the reasonable consumption of resources in operations.

Introduction Hotels provide their guests with comfort and convenience. Literature Review 2. Green Hotels As mentioned, green hotels prioritize safety, health, and environmental friendliness. Green Hotel Evaluation Amid the rise in environmental awareness in recent years, the concept of green hotels has become popular in foreign countries.

Waste Reduction Reduction of generated waste and hazardous materials: green hotels strive to provide high-quality service and promote sustainable development under the principle of environmental friendliness.

Health The internal and external environment and the effect of hotel facilities on the environment and on consumer health: the rise in health awareness in Taiwan has intensified the national focus on health-related topics, meaning that green hotels must promote health and safety through their facilities now more than ever. Marketing Marketing strategies: this refers to how green hotels promote their environmental friendliness, teach consumers the relevance of going green as leisure organizations, and use effective word-of-mouth advertising to improve brand image.

Table 1. Figure 1. The four quadrants of importance-performance analysis IPA. Item Importance Performance Competitive strategy a1 Water conservation practices 5. Table 2. Criteria a1 a2 a3 b1 b2 b3 c1 c2 c3 d1 d2 d3 a1 0 1. Table 3. Criteria a1 a2 a3 b1 b2 b3 c1 c2 c3 d1 d2 d3 a1 0. Table 4. Criteria a1 a2 a3 b1 b2 b3 c1 c2 c3 d1 d2 d3 Di a1 0. Table 5. Table 6. Figure 2. Company T should focus on maintaining its performance on these two criteria to maintain its competitive advantage and enhance both its green performance and its competitiveness in other criteria.

D3 overall service quality B1 garbage classification and recycling These three criteria are relatively independent. They do not easily influence other criteria; nor are they easily influenced by other criteria. B2 prohibition of disposable products and engagement in waste reduction efforts C3 use of organic food products Concentrate here C2 environmental protection and maintenance High-relation, high-prominence criteria, belonging in the cause group.

These key criteria influence other criteria and constitute factors driving problem resolution. Therefore, company T should channel resources into these criteria immediately to resolve problems regarding its green performance.

Failure to take action may cause the green performance of company T to fall below the industry standard, behind that of its competitors.

D2 brand image B3 use of recycled products The only criterion in the high-relation, low-prominence category. This criterion influences few other criteria, has a low degree of influence, and is relatively independent of other criteria.

Low priority A2 electricity conservation practices D1 brand awareness These two criteria are relatively independent.

Possible overkill A1 water conservation practices Low-relation, low-prominence criteria that are relatively independent of other criteria and do not require much investment. A3 energy conservation in air conditioning. Table 7. References P. View at: Google Scholar H. Belton and A. View at: Google Scholar D.

View at: Google Scholar A. Herrera-Viedma, F. Herrera, F. Chiclana, and M. Leidecker and A. Manaktola and V. Tzschentke, D. Kirk, and P.